April 17, 2024


Travel Adventure

Culinary adventures with continental food and a Chinese accent | Hanford Gourmet | Recipes

4 min read

Recently, I recollected the numerous times over the years that we had to explain to customers that my family’s restaurant, the Imperial Dynasty, didn’t serve Chinese food.

Arianne Wing is the author of three books, “Disturbing the Dust” the most recent, and co-operator of the L.T. Sue Tea Room and Emporium, benefiting the restoration and preservation of China Alley. She may be reached at [email protected]



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